Foreign Friday
Some of the restaurants in Japan had small grills in the center of the table which allowed guests to prepare their own food.
Sapporo, Japan February 1981 |
Rae, Wendy, Eleanor, Vi, Lee, Margo, and Nancy Sapporo, Japan February 1981 |
Sapporo, Japan February 1981 |
Rae, Wendy, Eleanor, Vi, Lee, Margo, and Nancy Sapporo, Japan February 1981 |
Wow, I'll bet that food was amazing! Someday I hope to visit Japan.
ReplyDeleteWhen I go out to eat, it's to get a break from cooking, but I can see how it could be a fun experience with a group. We went with a large group to a fondue restaurant once and had a great time.
ReplyDeleteWhat fun! I'm always intrigued by the eating on low cushions thing. I like a booth, so I suppose it isn't so different?
ReplyDeleteUmm..umm good. That looks like fun. Reminds me a little of the days when we'd put the fondu pot in the middle of the table and cook our own chunks of meat. Sitting on cushions at a low table would be very different!
ReplyDeleteNancy
ReplyDeleteI need some of those fashionable bibs! THey certainly cover alot and I NEED that
As always I enjoy seeing your foreign Friday!! Love that food...looks great to me!
ReplyDeleteI have yet to experience that kind of japanese food, but it looks delish.
ReplyDeleteI read your post on crocheting, and had to laugh,that's me. I just can't get the hang of keeping all the stitches the same tension.
Jen @ Muddy Boot Dreams
YUM! I love good grilled oriental food! And I totally agree with Kathy B... I NEED one of those bibs at every meal.
ReplyDeleteThe food looks yummy and the companionship wonderful. Throw in a trendy bib and it doesn't get any better!!
ReplyDelete