Milk Can Dinner

Louise Oberlie and Debbie Johnson peel and prepare carrots. Notice the potatoes on the table are already cleaned and ready for the can. All of the photos on this post were taken in 1983. Frequently, the Wind River Education Association would host a Milk Can Dinner for its members, the administration, and the school board. It was a chance to socialize and have a good meal. Kris Nelson sat in the garage and prepared the corn. Corn frozen on the cob can also be used. Kris Nelson and Louise Oberlie pack the milk can. The last few sausages must be forced into the can. Chuck and Renee Gomendi prepare the fire while visiting with Rich Stearns. Chuck Gomendi sets the can on the cinder blocks and adds the needed moisture. We liked it prepared with beer, but water works, too. It's time to remove the cans from the fire and empty into bowls. Watching the process are Ethel and John Rowland, Michelle Goldsmith, Chuck Gomendi, Louise Oberlie, and Ron H...